Dos Maderas 5+5

Rum matured through a triple aging process. The first 5 years in the Caribbean in American oak barrels, then another 3 years in Jerez de la Frontera, at the Williams & Humbert facilities, in ‘Dos Cortados’ sherry barrels, internationally awarded. At the end, another 2 years are spent in barrels that for over 20 years have hosted the renowned Sherry ‘Pedro Ximénez’.

Very dark amber color, it gives delicate notes of raisins, figs and vanilla. Very sweet, in the mouth it gives a clear hint of raisins and figs. Long and velvety finish.