Rum is a liqueur produced by the fermentation and distillation of sugar cane. The distillate, of clear color, is aged in oak barrels, and the best Rums are those produced in Caribbean and American countries.
Rum is a liqueur produced by the fermentation and distillation of sugar cane. The distillate, of clear color, is aged in oak barrels, and the best Rums are those produced in Caribbean and American countries.
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