Dal Cero Amarone Della Valpolicella 2017
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Dal Cero Amarone Della Valpolicella 2017
48,00€
Amarone della Valpolicella – Dal Cero After harvesting and a careful selection, the grapes are left rest in a loft for a period ranging from 3 to 4 months, taking care of the spacing between bunches to favour the correct and better drying. The dried grapes are then pressed and macerated on the skins for 15-20 days at a temperature of 23-25 C.
The wine is then aged for about 4 years in tonneaux and 20 hl French oak barrels followed by further aging in the bottle
It is a wine of great intensity and depth, both with the fruit aromas ripe and spices, as for the palate, where the alcohol finds a great balance between the acidity and the refined tannins creating the right travel companions.
| TYpe | amarone della valpolicella docg |
|---|---|
| Vines | Corvina, Rondinella, Molinara |
| Producer | dal cero |
| Region | ItalY, veneto |
| year | 2016 |
| Alcohol | 16% |
| size | 750ml |
| Weight | 1,5 kg |
|---|
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